Izuri Konbucha is made with dried, powdered Japanese Konbu (Kelp seaweed).
Unlike normal teas, Konbu Kelp Tea is normally sold in powdered form since it is not made from normal tea leaves but kelp seaweed. Therefore it dissolves completely in water, allowing you to enjoy the full flavor and nutritional benefits of the konbu.
Kelp tea warms you up when you drink it, and can add an umami boost to your dish if you use it as a seasoning for cooking. This konbucha from Izuri is made with completely additive-free, domestic Japanese ingredients. It has no added chemical seasonings, and is delicious and gentle on the body. Izuri takes great care in specially selecting only the highest quality konbu to use in their products.
- 100% natural ingredients
- Additive-free
- Domestic Japanese konbu
- Drink as a beverage, or use in cooking.
Pour about 60ml of hot water over one spoonful (spoon included) of the konbucha powder and stir until dissolved. Add the desired amount of konbucha powder to dishes such as soups, fried rice, or omelets to add a boost of umami.
- Contents: 40g
- Ingredients: Beet sugar, salt, yeast extract, konbu extract, konbu powder, matcha powder.
- Store in a cool, dark place.
- Made in Japan
- BABASMA A.Verified BuyerRated 5 out of 5 stars9/9/24Kelp Tea Powder
Taste is amazing (as a tea or in soups). easy to open and restore
- TPTabitha P.Verified BuyerRated 5 out of 5 stars7/28/24A Must Have
I drink the kelp tea everyday, usually mixed in with my buckwheat or burdock root. It tastes great; I can't get enough of it!
- VRVasudevi R.Verified BuyerRated 5 out of 5 stars9/30/22I love this tea
wonderful stuff
- KBKenneth B.Verified BuyerRated 5 out of 5 stars7/11/22Original Kombucha tea
Kelp tea. It tastes good.
- KDKyoko D.Verified BuyerRated 4 out of 5 stars6/17/22good!
savory tea good for tea rice, too
- VRVasudevi R.Verified BuyerRated 5 out of 5 stars6/16/21great!
very good. Wonderful tea. Exactly what I wanted