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Kameda Katabutsu are a thick, deep-fried crackers with a salted crisp taste.
This Japanese senbei, or rice crackers, have a hard, crispy texture and a savoury and salty taste.
Katabutsu crackers are made of glutinous rice and seasoned with konbu, soy sauce, salt and other spices.
- Contents: 55g
- Made in Japan
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