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This Junmai sake offers a delicate balance of fruity acidity and the natural sweetness of rice, creating a refined, smooth flavor. Crafted from Yamadanishiki rice, it delivers a refreshing taste that works beautifully as an aperitif.
Ideal for both newcomers and seasoned sake enthusiasts, it’s best enjoyed chilled between 5-8°C in a wine glass to fully appreciate its fresh, carefully brewed character.
- Made from premium Yamadanishiki rice
- Light, smooth flavor with fruity acidity
- Elegant and refined taste profile
- Recommended for both beginners and connoisseurs
- Best served chilled in a wine glass
- Contents: 720ml
- Ingredients: Rice, Rice Koji, Water
- Serving Temperature: 5-8°C for optimal flavor
- Made in Japan
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