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Carefully chosen sesame seeds from Katagi, a renowned Japanese sesame oil producer with more than 100 years history.
These delicious and nutritious white sesame seeds have been roasted until fragrant and then carefully ground to create a soft and enjoyable texture. They roast the white sesame seeds slowly and carefully so that the scent and aroma is fully maximized.
- Sesame is rich in fiber, calcium, iron, and sesamin.
- Sesamin is natural antioxidant that is beneficial for overall health.
- Ground sesame seeds are more easily digested than whole seeds.
You can eat as it is, sprinkle it on top of dishes such as salad, meat, rice, soup, or yogurt, mix it into sauces or dressings, and even use it in baking.
- Net contents: 55g
- Made in Japan
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