The Kiyosen Uji Matcha & Hojicha Pudding Assortment allows you to savor the aroma of the two distinctive Japanese teas, Matcha and Hojicha in three unique flavors.
The first flavor, the Uji Kintoki pudding features high grade matchaa pudding that has a velvety texture crafted with soy milk sourced from Uji, Kyoto. Under the matcha pudding lavor is a layer of strained red bean paste, creating an elegant fusion of flavors. The bittersweet taste of Uji matcha beautifully complements the sweetness of the red beans beautifully.
The second flavor is a creamy matcha base crafted with plenty of soy milk, boasting a mellow, elastic texture that melts in your mouth. This matcha soy milk flavor is perfect for enjoying year round, but especially in the hot, sweltering summer months. Made with high-quality matcha, this flavor ensures a rich and robust flavor that's ideal for tea parties.
The matcha used in both of these pudding flavors is ground by hand in a stone mill, allowing you to experience its taste, aroma, color, and bubbles with all five senses. This meticulous process ensures a truly authentic matcha experience.
As for the hojicha flavor, Kiyosen uses their original stem hojicha which is roasted using the "sand roasting" method, imparting a unique aroma that elevates this dessert to new heights. Experience the creamy texture and authentic Japanese tea flavors when indulging in these special, hand-crafted Japanese puddings.
- Net contents: 6 pieces
- Flavors: Uji Kintoki (matcha & red bean) (2 pieces), Matcha Soymilk (2 pieces), Hojicha Soymilk (2 pieces)
- Made in